Alaina Sullivan shows off her Spinach Frittata with Caramelized Onions. A crown of caramelized onions is all it takes to elevate a frittata from pauper to prince. This eggy creation is simply an amalgam of forlorn contents of my fridge (read: humble and endlessly adaptable), but what really makes it shine is the sweet, slightly [...]

In 2008, I visited Krithia, Greece. This is a tiny little farming town roughly 40 minutes from Thessaloniki, the second largest city in Greece.